Theme Park:Islands of Adventure
Year Built:
Indoor or OutdoorIndoor
Dining Location:Lost Continent
Cuisine:Contemporary
Price Level:$20
Located in The Lost Continent at Islands of Adventure Universal Studios Resort Orlando, this award winning restaurant has amazing food and atmosphere. As you approach the towering rock formations, cascading waterfalls and ancient figures carved into the side of Mythos Restaurant you know you’re in for a dining experience unlike any other. This award-winning restaurant offers exceptional contemporary cuisine in a setting to spark the imagination.
Menu and Prices are subject to change. Up to Date as of March 2013
Soups/Appetizer
Tuscan Tomato Soup $4.99
Cream of Mushroom Soup $4.99
Chef’s Signature Pizza $8.99
Mediterranean Flat Bread $7.59
roasted artichoke hearts, bacon, with cheddar and mozzarella cheese and a red pepper sauce
Tempura Shrimp Sushi &8.99
with soy and wasabi drizzle
Shrimp Cocktail $9.99
served on ice with spicy cocktail sauce
Gratin of Wild American Mushrooms Cassoulet $7.99
pan sautéed mushrooms, shallots and garlic with a sherry wine cream sauce
Sandwiches
Add parmesan fries to any sandwich for 50¢
Crab and Mushroom Sliders $12.99
a blend of blue crab and ground mushrooms pan sautéed and
served on mini rolls with lettuce and sauce remoulade. Accompanied by potato salad and watermelon tomato medley
Mythos Hamburger 10.99
topped with cheddar cheese and applewood bacon and served with french fries
Buffalo BBQ Fried Chicken Wrap $12.99
spicy, sweet fried chicken with cheddar mashed potatoes and fresh greens wrapped in a grilled tortilla, served with french fries
Blackened Fish Taco $12.59
tortillas with catch of the day, vegetable slaw and remoulade sauce served with potato salad and watermelon tomato medley
Steak and Portobello Panini $11.99
a pressed sandwich of marinated steak, portobello mushroom, roasted peppers, basil, mozzarella and balsamic mayonnaise, served with french fries
Grilled Chicken Sandwich $10.99
with applewood bacon, cheddar cheese and ranch dressing, served with french fries
Salad
Baby Spinach Salad $6.99
with blueberries, hard cooked egg, blue cheese crumbles and a warm bacon vinaigrette
add grilled chicken or beef $11.99
add shrimp or salmon $14.49
Heart of Romaine Caesar $6.79
add grilled chicken or beef $11.79
add shrimp or salmon $14.29
Mixed Baby Greens $5.79
with marinated feta cheese and citrus dressing
add grilled chicken or beef $10.79
add shrimp or salmon $13.29
Asian Cashew Chicken Salad $11.99
with an organic soy and wasabi vinaigrette dressing
Line Caught Sustainable Ahi Tuna Carpaccio $12.99
with nori rice rolls, spring field greens, soy vinaigrette and wasabi cream
Entrées
Add side salad or cup of soup with an entrée for $2.99
Wild Mushroom Meatloaf $13.99
a blend of ground beef and pork, wild mushrooms, roasted garlic, caramelized onions and ricotta cheese. Served with Yukon gold mashed potatoes, Jack Daniels gravy, and Tabasco onions.
Mythos Pad Thai$11.99
rice noodles and mixed vegetables in a sweet and sour peanut sauce
add chicken or BBQ plum roasted pork $16.99
Mythos Bistro Filet $16.99
with mashed potatoes, truffle butter, topped with spicy fried onions
Pan Seared BlackenedMahi Mahi $16.99
with baked plantains, cilantro cream sauce, and tomato salsa
Risotto of the Day $15.99
Cedar Planked Bay of Fundy Salmon $19.99
with mashed potatoes, citrus butter and asparagus
Truffle Mushroom Ravioli $14.99
with white beans and broccoli rapini in a light parmesan cream sauce
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